Gressins rubatà aux olives
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1736 kJ / 415 kcal | |||
| Fat | 11.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 66.5 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.5 | g | ||
| Salt | 2.43 | g | ||
Ingredients:
farine-de-ble-tendre-type-o, Water, Colza oil, Olive, huile-de-grignons-d-olive, Salt, Sourdough, Barley malt extract
Weight:
250 g
Nutri-Score:
E