Gluten free
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1099 kJ / 262 kcal | |||
| Fat | 9.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 36 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4.5 | g | ||
| Salt | 1 | g | ||
Ingredients:
Corn starch, Sourdough, Water, Rice flour, Sunflower seed, Flax seed, Vegetable fiber, Quinoa flour, Apple extract, Sorghum flour, Yeast, Sunflower oil, Thickener, Chestnut flour, Iodised salt, Natural flavouring, Psyllium, E464, Salt, Potassium iodide
Weight:
350 g
Nutri-Score:
B