Crackers con riso e mais
Allergies:
eggs
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1816 kJ / 431 kcal | |||
| Fat | 11 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 80 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2 | g | ||
| Salt | 1.5 | g | ||
Ingredients:
Starch, Rice starch, Corn flour, huile-de-tournesol-oeuf, Salt, huile-d-olive-vierge-epaississant-gomme-de-quar, Emulsifier, Sugar, Modified tapioca starch, Acidity regulator, Flavouring, Brewer's yeast, Antioxidant
Weight:
200 g
Nutri-Score:
D