Salsa
Allergies:
eggs, milk, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1594 kJ / 381 kcal | |||
| Fat | 38.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 5.9 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2.6 | g | ||
| Salt | 0.9 | g | ||
Ingredients:
Sunflower oil, Whole milk powder, funghi-champignons, Cep, Cheese, Cream, Modified starch, Starch, Vegetable fiber, Sugar, Salt, Parsley, Chili pepper, Onion, Garlic, Flavouring, Acidity regulator, Preservative, agaricus-bispons, relativo-gruppo, Milk, Rennet, E270, E202, Lysozyme from eggs
Weight:
130 g
Nutri-Score:
D