American sandwich integrale
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1141 kJ / 642.86 kcal | |||
| Fat | 4.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 47 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.5 | g | ||
| Salt | 1.2 | g | ||
Ingredients:
Soft whole wheat flour, Water, Sunflower oil, Yeast, Wheat flour type 0, Sourdough starter, Salt, Wheat germ, Barley malt flour, Barley malt extract, E1510
Vegetarian
Weight:
600 g
Nutri-Score:
C