Agnolotti ricotta épinards
Pâtes fraîches aux oeufs, à la farine de blé tendre et à la semoule de blé dur, farcies à la ricotta et aux épinards
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 976 kJ / 224 kcal | |||
| Fat | 6.78 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 29 | g | ||
| Sugars | g | |||
| Proteins | 11 | g | ||
| Salt | 0.91 | g | ||
Ingredients:
Ricotta, Soft wheat flour, Durum wheat semolina, Egg, Spinach, Water, Cheese, Breadcrumbs, Salt, Grana Padano PDO cheese, Butter, Spice, Preservative, Rice flour
Weight:
250 g
Nutri-Score:
C