Agnolotti au chapon
Pâtes fraîches aux oeufs, à la farine de blé tendre et à la semoule de blé dur, farcies à la viande de chapon
Allergies:
celery, eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 994 kJ / 230.5 kcal | |||
| Fat | 6.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 26 | g | ||
| Sugars | g | |||
| Proteins | 17 | g | ||
| Salt | 1 | g | ||
Ingredients:
Soft wheat flour, viande-de-chapon, Egg, Durum wheat semolina, Ricotta, Cheese, Water, Vegetable, Grana Padano, Salt, White wine, Spice, Herb, Preservative, Rice flour
Weight:
250 g
Nutri-Score:
B