Sfoglia rotonda
pasta sfoglia
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1623 kJ / 388 kcal | |||
| Fat | 22 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 36 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.5 | g | ||
| Salt | 1.1 | g | ||
Ingredients:
Wheat flour, Water, Vegetable oil and fat, Wheat gluten, Salt, Alcohol, Concentrated lemon juice, Deactivated yeast, Flavouring
Weight:
230 g
Nutri-Score:
D