Ravioli integrali

Ravioli integrali
Allergies: gluten, milk
Nutritional values per 100g
Energy 1046 kJ / 250 kcal
Fat 6.02 g
Saturated fat 1.19 g
Carbohydrates 34 g
Sugars 2.13 g
Proteins 11.84 g
Salt 0.58 g
Ingredients: ravioli-complet-avec-ricotta-et-epinards-specialite-gastronomique-ingredients-du-pate, ceuf, Wheat gluten, ingredients-du-farce, Milk, Salt, Acidity regulator, Breadcrumbs, Spinach, parmigiano-reggiano-dop, Whey powder, Potato flakes, Parsley, Nutmeg nut, provenant
Weight: 250 g
Nutri-Score: B

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