Battuto di peperoncino rosso
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 310 kJ / 75 kcal | |||
| Fat | 4.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 4.5 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2 | g | ||
| Salt | 2.6 | g | ||
Ingredients:
Chili pepper, Water, Salt, Olive oil, E330, E509, E202
Weight:
134 g