Frollini con farina integrale
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1865.4 kJ / 447 kcal | |||
| Fat | 16 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 64 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7 | g | ||
| Salt | 0.7 | g | ||
Ingredients:
Whole wheat flour, Cane sugar, Sunflower oil, Oat flakes, Wheat starch, Pea fiber, Barley malt syrup, Raising agent, E503ii, Salt, Flavouring, Olive natural flavouring
Weight:
330 g
Nutri-Score:
C