Bontà di Pasticceria

Bontà di Pasticceria
Allergies: gluten
Nutritional values per 100g
Energy 1943 kJ
Fat 24.8 g
Saturated fat 12.7 g
Carbohydrates 56.3 g
Sugars 18.7 g
Proteins 5.8 g
Salt 0.14 g
Fiber 1.7 g
Ingredients: Wheat flour, Vegetable margarine, garniture-aux-fruits-de-bois, Sugar, Salt, Flavouring, Palm oil, Sunflower oil, Water, Acid, Acidity regulator, Glucose-fructose syrup, Sucrose, puree-fruits-de-bois, E422, Gelling agent, Preservative, E471, E330, Blackberry, Raspberry, Blueberry, E440a, E202
Weight: 225 g
Nutri-Score: E

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