Il pandoro di Verona
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1678 kJ / 401 kcal | |||
| Fat | 19 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 49 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.5 | g | ||
| Salt | 0.58 | g | ||
Ingredients:
Wheat flour type 0, Fresh egg, Sugar, Butter, Natural yeast, Emulsifier, Salt, Skimmed milk powder, burro-di-cacao-aromi, bustina-di-zucchero, Wheat starch, Flavouring
Weight:
1000 g
Nutri-Score:
E