Funghi Porcini
Allergies:
celery, crustaceans, eggs, fish, gluten, milk, molluscs
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1127 kJ / 269 kcal | |||
| Fat | 9.6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 33 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.5 | g | ||
| Salt | 1.38 | g | ||
Ingredients:
Filling, Milk, salz-steinpilze, Whey powder, Sunflower oil, Vegetable fiber, Breadcrumbs, Soft wheat flour, Water, Salt, Yeast, Cream, Cheese, Butter, reismehl-natürliche-aromen, Dried cep, Parsley, Potato flakes, Pasta, Egg, Durum wheat semolina, kan-schalenfrüchte, Fish, Crustacean, Mollusc, sef, sojabohmen, Celery
Weight:
250 g
Nutri-Score:
C