Biscotti farro integrale

Biscotti farro integrale
italy
Category
GTIN
8001122004190
Allergies: eggs, gluten
Nutritional values per 100g
Energy 1890 kJ / 451 kcal
Fat 18 g
Saturated fat 2.9 g
Carbohydrates 60.2 g
Sugars 20.6 g
Fiber 7.5 g
Proteins 8.7 g
Salt 0.4 g
Ingredients: Whole spelt, Sugar, Extra virgin olive oil, Oat flakes, Egg, Salt, Raising agent
Weight: 450 g
Nutri-Score: C

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