Zuppa con farro integrale
Allergies:
celery, gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 450 kJ / 107 kcal | |||
| Fat | 1.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 15 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5 | g | ||
| Salt | 0.02 | g | ||
Ingredients:
Chickpea, Water, Emmer, Pumpkin, Tomato, Celery, Spinach, Shallot, Extra virgin olive oil, Oat
Vegan
Weight:
600 g
Nutri-Score:
A