La zuppiera zuppa pasta e fagioli

La zuppiera zuppa pasta e fagioli
Allergies: celery
Nutritional values per 100g
Energy 337 kJ / 80 kcal
Fat 1.1 g
Saturated fat 0.2 g
Carbohydrates 13 g
Sugars 0.3 g
Fiber 1.3 g
Proteins 3.8 g
Salt 0.2 g
Ingredients: Water, Borlotti bean, Carrot, Durum wheat semolina pasta, Celery, Onion, Extra virgin olive oil, Double concentrated tomato, Sea salt, Herb, Spice
Weight: 620 g
Nutri-Score: A

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