Piadina romagnola IGP alla riminese
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1389 kJ / 332 kcal | |||
| Fat | 13 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 45 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.8 | g | ||
| Salt | 1.67 | g | ||
Ingredients:
Wheat flour type 00, Water, Lard, Iodised sea salt, Raising agent
Nutri-Score:
D