SACLA ITALIA Peperonata
Allergies:
allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 569 kJ / 131.1 kcal | |||
| Fat | 9.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 10.4 | g | ||
| Sugars | g | |||
| Proteins | 1 | g | ||
| Salt | 2 | g | ||
Ingredients:
Bell pepper, Onion, Tomato purée, Sunflower oil, Sugar, Sea salt, Natural flavouring, Acidity regulator, E330, acido-ascorbique
Weight:
290 g
Nutri-Score:
C