pan de salvado gde
Allergies:
gluten, soy beans, allergens.avena, allergens.jmaf
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 916 kJ / 219 kcal | |||
| Fat | 3.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 38 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.9 | g | ||
| Salt | 0 | g | ||
Ingredients:
harina-de-trigo-000-enriquecida-segun-ley-25630, Wheat bran, Soya flour, Oat flour, Soya oil, Gluten, Salt, Yeast, Malted barley, Emulsifier, E471, Preservative, E202, Acid, E150a, Flour treatment agent, E927a, Iron, Folic acid, Thiamin, E101, E375, e481i, E282, E330, Colour, E300
Weight:
620 g
Nutri-Score:
A