Soft bakes red fruits
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1662.7 kJ / 387.19 kcal | |||
| Fat | 12 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 63 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.3 | g | ||
| Salt | 0.34 | g | ||
Ingredients:
Cereal, Sugar, Rapeseed oil, Modified starch, Cranberry, Chicory fibre, Isomaltulose, Humectant, Raisin, Minerals, Emulsifier, Redcurrant, Flavouring, Salt, Raising agent, Wheat gluten, Dextrose, Starch
Weight:
250 g
Nutri-Score:
C