Vegi oeuf
Allergies:
eggs, gluten, milk, mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 883 kJ / 211 kcal | |||
| Fat | 10 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 19 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 10 | g | ||
| Salt | 1.1 | g | ||
Ingredients:
pain-pour-toast, preparation-d-oeufs, produit-d-oeufs, sauce-tartare, Wheat flour, Water, Rye bran, Yeast, Colza oil, Iodised salt, Rye sourdough, Beans, Sugar, Barley malt flour, pulpe-de-malpighia-en-poudre, Egg, Mayonnaise, Yogurt, Powdered condiment, Onion, Chives, Salt, Rice starch, Spice, Egg white, Egg yolk, Modified corn starch, Antioxidant, Sunflower oil, Pickled gherkin, Parsley, Thickener, E415, Capers, Mustard, Table vinegar, Concentrated lemon juice, Barn eggs, White wine vinegar, Lemon juice, d-oeufs-d-elevage-en-plein-air, E330, d-elevage-au-sol, Modified viscous maize starch
Weight:
165 g
Nutri-Score:
C