Chocolat

Chocolat
Allergies: milk, nuts, soy beans
Nutritional values per 100g
Energy 2251 kJ / 538 kcal
Fat 31 g
Saturated fat 18 g
Carbohydrates 57 g
Sugars 55 g
Fiber 2.5 g
Proteins 6.4 g
Salt 0.56 g
Ingredients: Sugar, Cocoa butter, nougat-sale-au-caramel, Almond, Cocoa paste, Whole milk powder, Skimmed milk powder, Butterfat, Emulsifier, Natural flavouring, Cocoa, Butter, Sea salt, Glucose syrup, Soya lecithin, Walnut
Weight: 100 g
Nutri-Score: E

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