Gnocchi Rigati

Gnocchi Rigati
Allergies: eggs, gluten
Nutritional values per 100g
Energy 683 kJ
Fat 0.5 g
Saturated fat 0.2 g
Carbohydrates 34 g
Sugars 4 g
Fiber 1.4 g
Proteins 4.4 g
Salt 0.87 g
Ingredients: Potato, Wheat flour, Egg, Salt, Sunflower oil
Vegetarian Vegetarian
Weight: 2 g
Nutri-Score: C

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