Doner bux
Allergies:
eggs, gluten, milk, mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 485 kJ / 116 kcal | |||
| Fat | 6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 8 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7 | g | ||
| Salt | 1.4 | g | ||
Ingredients:
Vegetable, Meat preparation, Water, Yogurt, Sunflower oil, Sugar, Salt, Garlic, Tomato concentrate, Modified corn starch, Flavouring preparation, Tomato, Mustard, peperoncini, Skimmed milk powder, Spice extract, Egg yolk powder, Thickener, Emulsifier, Spice, Maltodextrin
Weight:
420 g
Nutri-Score:
C