Medium Egg

Medium Egg
Nutritional values per 100g
Energy 2192 kJ
Fat 27.7 g
Saturated fat 16.4 g
Carbohydrates 62 g
Sugars 60.4 g
Proteins 6 g
Salt 0.21 g
Ingredients: dried whole milk, Sugar, cocoa butter, cocoa mass, lactose and proteins from whey (from milk), whey powder (from milk), vegetable fat (palm/ sheal sal/ ilipe/ kokum gurgi/ mango kernel), skimmed milk powder, butterfat (from milk), wheat flour, rice starch, emulsifier (sunflower lecithin), fruit and vegetable concentrates (safflower, Radish, black carrot, Lemon, hibiscus), orange oil, spirulina concentrate, glazing agents (carnauba wax, beeswax white), flavourings, allergy advice! for allergens, including cereals containing gluten, see ingredients in bold, may contain peanuts and tree nuts, important: young children (less than 4 years) have limited chewing ability and could choke on small sweets
Vegetarian Vegetarian

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