Onken
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 268 | kJ | ||
| Fat | 3.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 4.7 | g | ||
| Sugars | g | |||
| Proteins | 3.3 | g | ||
| Salt | 0.14 | g | ||
Ingredients:
Yogurt (MILK), Vitamin D. Contains live cultures: Lactobacillus Bulgaricus, Streptococcus Thermophilus, and Bifidobacterium.
Vegetarian
Weight:
450 g