Pain croustillant aux fibres bio

Pain croustillant aux fibres bio
Allergies: gluten
Nutritional values per 100g
Energy 1423 kJ / 338 kcal
Fat 2.7 g
Saturated fat 0.5 g
Carbohydrates 55 g
Sugars 3.6 g
Fiber 23 g
Proteins 12 g
Salt 1.1 g
Ingredients: Wholemeal rye flour, Wheat bran, Oat flakes, Cane sugar, Salt
Vegetarian Vegetarian
Weight: 200 g
Nutri-Score: B

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