Plant Based Burger
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 853 kJ / 205 kcal | |||
| Fat | 12 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 5 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 17 | g | ||
| Salt | 1.8 | g | ||
Ingredients:
Water, Textured pea protein, Coconut fat, Pea protein, Wheat gluten, Thickener, Inulin, Flavouring, Pea flour, färbendes-rote-bete-saftkonzentrat, Spirit vinegar, Onion Extract, Salt, Flax flour, Spice, färbendes-färberdistelkonzentrat, Acid, Barley malt extract, Vitamin b12, E461, E270
Weight:
2 g
Nutri-Score:
E