Tortelloni ricotta et épinards
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 920 kJ / 217 kcal | |||
| Fat | 4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 36 | g | ||
| Sugars | g | |||
| Proteins | 9 | g | ||
| Salt | 1 | g | ||
Ingredients:
Durum wheat semolina, Water, Ricotta, Spinach, Wheat flour, Barn eggs, Hard cheese, Herb, Salt, Colza oil, Spice, Spice extract, Natural flavouring, Yeast
Weight:
400 g
Nutri-Score:
C