Hot cakes tradicionales
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 846 kJ / 200 kcal | |||
| Fat | 2.99 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 35.65 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.62 | g | ||
| Salt | 1.35 | g | ||
Ingredients:
Wheat flour, Added sugar, E500ii, E521, Iodised salt, Artificial flavouring, E341i, esteres-de-poliglicerol-de-acidos-grasos, mono-y-digliceridos, E415, Natural colours, por-ser-elaborado-en-equipos-que-procesan-los-alergenos-enlistados