Single Creamy Oat
Plant-based cooking base
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 601 kJ / 145 kcal | |||
| Fat | 13 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 5.8 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 0.9 | g | ||
| Salt | 0.11 | g | ||
Ingredients:
Water, Rapeseed oil, Oat, Emulsifier, Stabiliser, Iodised salt
Weight:
250 ml
Nutri-Score:
E