Hafer Cuisine

Hafer Cuisine
Allergies: gluten
Nutritional values per 100g
Energy 625.9 kJ / 148 kcal
Fat 13 g
Saturated fat 1.1 g
Carbohydrates 7.1 g
Sugars 3 g
Fiber 0.9 g
Proteins 1 g
Salt 0.28 g
Ingredients: Water, Rapeseed oil, Oat, Emulsifier, Stabiliser, Acidity regulator, Sea salt
Weight: 250 ml
Nutri-Score: E

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