Lätt kvarg
Allergies:
milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 251 kJ / 60 kcal | |||
| Fat | 0.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 3.4 | g | ||
| Sugars | g | |||
| Proteins | 11 | g | ||
| Salt | 0.1 | g | ||
Ingredients:
högpastöriserad-mjölk, syrnings, Microbial culture, ursprung-sverige
Nutri-Score:
A