Havrekuddar
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1600 kJ / 380 kcal | |||
| Fat | 5.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 64 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 13 | g | ||
| Salt | 0.6 | g | ||
Ingredients:
Wholemeal oat flour, Whole wheat flour, Barley malt extract, Salt
Weight:
350 g
Nutri-Score:
A