Knäckebrot

Knäckebrot
Allergies: gluten
Nutritional values per 100g
Energy 2008 kJ
Fat 27 g
Saturated fat 3.8 g
Carbohydrates 38 g
Sugars 4.3 g
Fiber 7.9 g
Proteins 18 g
Salt 2.26 g
Ingredients: Cornmeal, Wheat flour, Pumpkin seed, Brown flax seeds, Golden flax seeds, Melon seed, Water, Millet seed, Rapeseed oil, Honey, Salt, Sea salt, Yeast
Vegetarian Vegetarian
Weight: 1 g
Nutri-Score: D

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