Leksands GRØN Fuldkornsknækbrød
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1450 | kJ | ||
| Fat | 2.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 63 | g | ||
| Sugars | g | |||
| Proteins | 12 | g | ||
| Salt | 1.2 | g | ||
| Fiber | 19 | g | ||
Ingredients:
Wholemeal rye flour, Whole wheat flour, Oat bran, Barley flour, Water, Yeast, Salt
Weight:
190 g
Nutri-Score:
A