Tortilla
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1380 kJ / 330 kcal | |||
| Fat | 5.56 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 58.9 | g | ||
| Sugars | g | |||
| Proteins | 9.44 | g | ||
| Salt | 1.56 | g | ||
Ingredients:
Wheat flour, Water, Rapeseed oil, Humectant, Salt, Emulsifier, Baking powder, Acid, Stabiliser, Wheat gluten, E422, E471, E500ii, E330, E415
Weight:
320 g
Nutri-Score:
D