Red Hot Chicken
Allergies:
allergens.chicken, fish, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 502 kJ / 120 kcal | |||
| Fat | 5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 12 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 6 | g | ||
| Salt | 1.18 | g | ||
Ingredients:
Brown rice, Chicken, Coconut milk, Pepper, Carrot, Soya bean, mini-corn, Fish sauce, Tomato purée, Ginger, Rapeseed oil, Chicken broth, Rice starch, Lemongrass, Coriander, White wine vinegar, Potato, Corn starch, Garlic, Chili pepper, Bamboo, Citrus fibre, Rice flour, Salt, Thai basil, Galangal, Lemon juice, Colour, Maltodextrin, Milk proteins, Water, Anchovy, Sugar, E160ai, European sprat
Weight:
370 g
Nutri-Score:
C