Fiberbröd
Allergies:
allergens.apple, gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1047 kJ / 249 kcal | |||
| Fat | 6.6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 37 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.5 | g | ||
| Salt | 1 | g | ||
Ingredients:
Water, Wheat starch, Sourdough, Wholemeal oat flour, Modified tapioca starch, Rapeseed oil, Broad bean protein, Yeast, Corn, Flour, Fiber, Barley malt extract, Syrup, Psyllium, carottes-deshydratees, Thickener, Salt, Corn flour, Flavouring, Rice flour, Corn starch, Buckwheat flour, surdegskultur, Apple, Sugar beet, E415
Weight:
1 g
Nutri-Score:
A