Brownies au Chocolat

Brownies au Chocolat

Brownies au Chocolat

Allergies: eggs, nuts
Nutritional values per 100g
Energy 1907 kJ / 456 kcal
Fat 25 g
Saturated fat 10.9 g
Carbohydrates 53 g
Sugars 30 g
Proteins 5 g
Salt 0.12 g
Ingredients: Sugar, Vegetable oil and fat, Egg, Starch, Humectant, Cocoa powder, Walnut, Egg white, Raising agent, Water, Salt, Acidity regulator, Preservative, Flavouring
Weight: 380 g
Nutri-Score: E

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