Boller
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1487 | kJ | ||
| Fat | 11.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 54 | g | ||
| Sugars | g | |||
| Proteins | 8.1 | g | ||
| Salt | 0.3 | g | ||
| Fiber | 2.7 | g | ||
Ingredients:
hveteboller, rosinboller, sjokoladeboller, Wheat flour, Water, Sugar, Vegetable oil and fat, Yeast, kardemomme, Salt, emulgatorer-av-raps, Stabiliser, Raising agent, smøraroma, Flour treatment agent, Enzyme, rosiner, Oil and fat, Rapeseed, Rapeseed oil, herdet-raps-og-kokos, E472e, E471, E412, E450, E300