Gresk pitabrød
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1126 | kJ | ||
| Fat | 2.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 50 | g | ||
| Sugars | g | |||
| Proteins | 9.7 | g | ||
| Salt | 0.9 | g | ||
Ingredients:
Wheat flour, Sourdough, Water, Whole wheat flour, Rapeseed oil, Sugar, Yeast, Salt, vegetabilske-emulgatorer, druesaft, fermentert-rugmel, kon, serveringsmidler, Vinegar, Flour treatment agent, surdeigskultur, E471, E481, Rye flour, startkultur, E282, E200, E300
Weight:
420 g
Nutri-Score:
C