Hvetelefser med smørekrem
Allergies:
gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1662 kJ / 397 kcal | |||
| Fat | 22.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 44.1 | g | ||
| Sugars | g | |||
| Proteins | 5.1 | g | ||
| Salt | 1.05 | g | ||
Ingredients:
Wheat flour, Margarine, Water, Sugar, Stabiliser, Butter, Rapeseed oil, Wheat starch, Raising agent, Corn starch, Yeast, Salt, Preservative, Emulsifier, Enzyme
Weight:
260 g
Nutri-Score:
E