Hot pot soup base hot
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2680 | kcal | ||
| Fat | 29 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 6 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4 | g | ||
| Salt | 1.6 | g | ||
Ingredients:
Soya oil, pi-xian-broad-bean-sauce, Chili pepper, black-bean-sauce, Ginger, Garlic, Salt, Sichuan pepper, Spice, liquor, Sugar, Flavour enhancer, Water, Broad bean, Wheat flour, Soya bean, Aniseed, Cassia, Fennel, myrcia, E621
Weight:
200 g
Nutri-Score:
D