Hot-Pot-Base
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1999 kJ / 478 kcal | |||
| Fat | 39 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 21 | g | ||
| Sugars | g | |||
| Proteins | 10 | g | ||
| Salt | 14 | g | ||
Ingredients:
Rapeseed oil, Chili pepper, szechuanpfeffer, Chili puree, Soya bean, Ginger, Garlic, Onion, Flavour enhancer, Salt, Sugar, Spice, Flavouring
Weight:
360 g
Nutri-Score:
E