Brownies

Brownies
Allergies: eggs, gluten
Nutritional values per 100g
Energy 1640 kJ / 392 kcal
Fat 20.8 g
Saturated fat 10 g
Carbohydrates 45 g
Sugars 21.4 g
Fiber 7 g
Proteins 6.3 g
Salt 1.81 g
Ingredients: Sugar, Margarine, Wheat flour, Egg, E965, E1200, Cocoa, Palm oil, Water, Glucose syrup, diglycerides, polyglycerol
Nutri-Score: E

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