sauce à l'ail
Allergies:
eggs, milk, mustard, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1427 | kJ | ||
| Fat | 32.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 11 | g | ||
| Sugars | g | |||
| Proteins | 2 | g | ||
| Salt | 2.7 | g | ||
Ingredients:
Water, Colza oil, Sugar, Garlic, Egg yolk, Dijon mustard, Modified starch, Vinegar, Salt, Concentrated lemon juice, Yogurt, Cheese, Parsley, Chives, Mint, Acid, Preservative, E211, Thickener, Antioxidant
Weight:
300 ml
Nutri-Score:
E