Topper
Allergies:
eggs, gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1606 | kJ | ||
| Fat | 11 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 67 | g | ||
| Sugars | g | |||
| Proteins | 3.5 | g | ||
| Salt | 0.04 | g | ||
Ingredients:
Sugar, Glucose syrup, Water, Hydrogenated vegetable fat, Cocoa powder, Wheat flour, Invert sugar, Powdered egg white, Emulsifier, Dehydrated glucose syrup, Corn starch, Flavouring, Stabiliser, Egg yolk powder, Salt, Raising agent, E322, E492, E406, E500
Weight:
300 g
Nutri-Score:
E