Fuldkorns Toast Brød
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1070 | kcal | ||
| Fat | 3.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 46 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.4 | g | ||
| Salt | 0.76 | g | ||
Ingredients:
Whole wheat flour, Water, Wheat, Flour, Sugar, Rapeseed oil, Iodised salt, targær, Sourdough, Wheat gluten, Barley malt extract, Preservative, Flour treatment agent, enzymer, Wheat flour, Sourdough starter, E282, E300
Weight:
800 g
Nutri-Score:
B